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A Year Of Baking

A weekly journal of baking with my daughter.

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Week 36: Strudel
September 8, 2021September 13, 2021

Week 36: Strudel

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Apple Strudel We selected this dessert for the weekend of Labor Day because we have a family reunion in Ellis, […]

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Week 20: Apple Pandowdy
May 19, 2021May 19, 2021

Week 20: Apple Pandowdy

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Apple Pandowdy The apple pandowdy had such a unique name we figured that 1) it must be an old dessert […]

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Week 16: Pavlova
April 21, 2021April 22, 2021

Week 16: Pavlova

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Pavlova This week we made an item that we aren’t exactly sure why it made it on our list. Chances […]

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Week 11: Crème Brûlée
March 17, 2021March 18, 2021

Week 11: Crème Brûlée

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Crème Brûlée As I stated on Week 8, we were eventually going to make a crème brûlée and this was […]

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Week 9: Scottish Shortbread
March 5, 2021March 5, 2021

Week 9: Scottish Shortbread

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Scottish Shortbread This was a dessert that made our list while perusing through my favorite dessert cookbook, Mom’s Best Desserts (see the […]

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Week 8: Crème Caramel
February 24, 2021February 22, 2021

Week 8: Crème Caramel

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Traditional Crème Caramel This week was definitely inspired by The Great British Baking Show. I’m not sure which season it […]

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Week 5: NY Style Cheesecake
February 3, 2021March 5, 2021

Week 5: NY Style Cheesecake

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New York Style Cheesecake I have baked a lot of things so it’s hard to imagine that I have never […]

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